Maison Napoleon [TEST]

As a fully functional artisan bakery & cafe, Maison Napoleon specializes in preparing homemade fresh breads daily using decades old recipes. Our croissants, baked with French butter, are a popular favorite with their perfect crust to crumb ratio. In addition to our full range of baked breads, we also create homemade viennoiseries, tartlets and cakes using French baking traditions and only the finest ingredients.

Our daytime dining menu is loaded with creative classic favorites and fresh, healthy international cuisine for you to enjoy. Drop by for breakfast to enjoy gourmet breakfast plates, lush open toasts or eggs prepared four ways. Satisfy your lunch cravings with our stacked burgers and innovative homemade sandwiches. And if you are looking for healthier meal options, then you must try our soups, salads and smoothie bowls.

Throughout the day, you can enjoy robust coffee varieties, chocolate drinks and a variety of tea specialities. Maison Napoleon is your perfect place to spend a leisurely morning, lunch with friends or a relaxing afternoon with a strong coffee and one of our delicious pastries or croissants. With cuisine inspired by favorite dishes from France, Mexico and Latin America, Maison Napoleon only uses the highest quality ingredients and locally sourced produce to blend authentic flavors for a true culinary adventure with an international twist for you to experience.

As day turns to night, Maison Napoleon transforms into a chic bistro with an eclectic vibe.

Our dinner menu brings you modern classics prepared by our talented chefs in a contemporary soundtrack or live music. While the chefs are preparing your food, sit back, relax and enjoy a few bespoke cocktails crafted by our skilled Mixologist.

Maison Napoleon only uses the highest quality ingredients and locally sourced produce to blend authentic flavors of French, Mexican and Latin cuisine for a true culinary adventure with an international twist.

Treat yourself to a unique dining experience of delicious cuisine influenced by French, Mexican and Latin flavours. Make sure to try our signature appetizers such as our French Onion Soufflé, a twice-baked cheesy onion souffle with truffle butter topped with Emmental cheese and served with a homemade baguette. And if you are a seafood lover then order our Tasmanian Salmon Nikkei Tiradito featuring thinly sliced Tasmanian salmon with yellow chilli sauce, red onion, and coriander leaves. For those who are craving for steaks then the succulent Argentinian-Style Bife de Chorizo is to die for, a prime grain-fed grilled Wagyu ribeye accompanied with chimichurri sauce, parmesan mashed potatoes and Argentinian-style salad. And to wrap it all up nicely,you won’t want to skip desserts such as our Classic Crème Brûlée served with vanilla ice cream and fresh berries.